Florida, Jul 20.- «It is necessary to ensure that the resources invested in land preparation and care for crops translate into a greater amount of food sent to the people’s table and to social institutions, with fair prices and through legally recognized channels.»
This is what authorities of the Communist Party and the provincial government claimed in Florida during a recent analysis of agri-food production in this municipality and its capacities to transform the unfavorable results of the present.
The exchange with managers from the Florida agrarian base pondered the importance of increasing control over land use, keeping the movement of advanced producers active, and multiplying the planting of root vegetables and other items in places where there is greater guarantee and security to harvest them.
«Priorities and the few available resources must be placed, fundamentally, in the hands of those who are able to get the most out of them in times of scarcity, without leaving behind the rest of the farmers called to improve efficiency in their socio-productive assignment.»
Recover the leadership of the Boards of Directors of the cooperatives; touch with the look of control how much is done in the fields of Florida; Following the fuel route and the rest of the inputs of the sector and demanding respect in the fulfillment of the contracts, are key in the municipality for the achievement of food sovereignty and nutritional security.
